SMaSH stands for “Single Malt and Single Hop”. This is a great way to get to know the exact flavor and aroma of a particular hop variety. HBC-1019 hops boast a unique and potent aroma profile, a delightful blend of citrus, tropical, and stone fruits. Notable for their notes of coconut, Valencia oranges, caramelized bananas, peaches, and honeydew melon.
To make these kits you will need a pot that can hold a minimum of 2 gallons of water. A 5 gallon brew pot is recommended.
Est ABV: %5.0
Color: 8 SRM
IBU: 32
Ingredients: Dry Malt Extracts, HBC-1019 Hops, US-05 Yeast.
Recommended Products:
Brew Pot
Fermcap