The first in our line of hybrid strains. This strain is a genetic hybrid resulting from the mating of strains OYL-026 and OYL-027, created by and available exclusively from Omega Yeast. Less phenolic and more fruit character than 026. Exhibits some of the bubble gum character of 027.
Details
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Flocculation:
Low
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Attenuation:
80-90%
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Temperature Range
65-78° F
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Alcohol Tolerance:
High
- Omega Yeast Labs Exclusive