Fermentis SafAle K-97 is a German ale yeast strain, known for its robust character and ability to ferment a variety of ales while preserving a subtle, well-balanced aroma. It is an ideal yeast to use when formulating a wide array of German ales, especially when you want a delicate balance of flavors and aromas.
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Recommended Fermentation Temperature: The optimal temperature range for SafAle K-97 is 18-25°C (
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Attenuation: SafAle K-97 has a medium to high attenuation, generally around 80-84%, producing relatively dry beers.
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Alcohol Tolerance: The alcohol tolerance for this yeast is up to approximately 9-11% ABV, making it suitable for a range of beer styles with varying alcohol content.
Suitable Beer Styles: Given its origins and characteristics, Fermentis SafAle K-97 is suitable for several German ale styles, such as:
- Alt
- Kölsch
- German Wheat Beer
- Hefeweizen
- Berliner Weisse
- Other German Ales